Green Thumb Garden Blog: Southern California Gardening Tips
Miso Glazed Salmon
Ingredients: 2 pounds salmon, sliced into four filets Salt and pepper 1/4 cup miso paste [...]
Coral Bells
By Richard Flowers, ACCNP-Green Thumb Nursery-Ventura Over the past several years an explosion of unique [...]
Do Hummingbirds Eat Seeds? What Hummingbirds Eat, Plus a Bird Seed and Feeder Guide
Attracting birds to your yard is a beautiful way to give back to nature. As [...]
Meatball Soup
Ingredients: Soup Ingredients: 15 cups water 1 Tbsp salt 6-8 medium potatoes, cubed 3 medium [...]
How to Make Your Established Lawn Drought Resistant
By Richard Flowers, ACCNP, Green Thumb Nursery, Ventura Richard Flowers is an Advanced California Certified [...]
Raspberry Marmalade
Ingredients: 2 cups fresh fruit 3 1/2 cups water 2 cups sugar 1 tsp vanilla [...]
Matcha Green Tea Ice Cream
Ingredients: 1 tablespoon matcha green tea powder, or more to taste 1 cup whole milk [...]
Spring Patio Containers and Plants that Make them Pop
Spring is one of the most productive flowering seasons and using containers enables you to [...]
Pan Fried Green Beans
Ingredients: 1 ½ pounds fresh green beans, trimmed and snapped ¼ teaspoon garlic powder, or [...]
How to Choose Landscape Trees for Southern California
By Richard Flowers, ACCNP, Green Thumb Nursery Ventura Choosing a landscape tree comes down to [...]