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Ingredient: Chicken Marinade 24 oz boneless skinless chicken breast, cut into bite-sized pieces 2 tbsp [...]
Ingredient: Zest from one blood orange 2 cups-blood orange juice (about 6-8 oranges) 1 cup [...]
Ingredients: 1 tbsp capers 4 anchovies (optional) 1 garlic clove 1 lemon, juiced and zested [...]
Ingredients: MEDITERRANEAN PASTA SALAD: 12 ounces dry pasta (I used farfalle) 1 English cucumber, diced [...]
Ingredients: 1.5 cups coconut – fresh, grated and tightly packed 1 teaspoon Ghee (clarified butter) [...]
Ingredients: 50g of dried seaweed/sea vegetable salad 1 tbsp awase miso 1 tbsp soy sauce [...]
Ingredients: Vinaigrette: 3 tablespoons white wine vinegar 1 teaspoon honey ¾ teaspoon ground cumin ½ [...]
Ingredients: 6 cups diced watermelon 4 teaspoons lime juice 1/2 teaspoon lime zest 1/2 teaspoon [...]
Ingredients: 2 pounds salmon, sliced into four filets Salt and pepper 1/4 cup miso paste [...]
Ingredients: Soup Ingredients: 15 cups water 1 Tbsp salt 6-8 medium potatoes, cubed 3 medium [...]