Carrot, Orange and Radish Salad

Ingredients:

• 1 pound peeled and shredded carrots
• 1 large peeled orange, cut into bite-sized chunks
• 3/4 cup thinly sliced radishes
• 1/2 cup chopped cilantro
• 3 tablespoons olive oil
• 2 tablespoons lemon juice
• 2 tablespoons orange juice
• 1 dash orange-blossom water
• 1 dash cinnamon
• Salt and pepper
• Pita wedges

Preparation:

1. Combine carrots, oranges, radishes and cilantro in a salad bowl.
2. Whisk together the olive oil, juices, water, cinnamon, salt and pepper.
3. Pour over salad.
4. Cover and chill.
5. Garnish with pita wedges.

Yield:

6 servings

Do you like what you see? Sign up for our weekly newsletter to get content like this every week!

CLICK HERE TO SIGN UP!