5 Minute Broccoli Soup

Ingredients:

• 1 frozen chopped broccoli
• 1 1/2 tablespoons butter
• 3 tablespoons finely chopped onion
• 2 tablespoons flour
• 2 1/2 cups milk
• 1 teaspoon salt
• 1 cup grated white cheddar cheese
• 1 tablespoon flour
• 1 pinch cayenne pepper to taste
• 1/8 teaspoon nutmeg

Preparation:

1. Melt butter in a large saucepan over medium-high heat for 1 minute.
2. Add 2 tablespoons flour and whisk for 1 minute.
3. Slowly whisk in milk and salt until smooth and boiling.
4. Add broccoli and grated cheese and continue to whisk.
5. Bring to a boil.
6. Season with cayenne and nutmeg.

Yield:
4 servings

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