Written by Kelsey W. Residents of Southern California enjoy gorgeous temperatures for much of the year, and fall represents one of the best seasons for outdoor activities. Unfortunately, residents must […]
Ingredients: 1 lb bow tie pasta 2 roma tomatoes, chopped and deseeded 2 tablespoons parmesan cheese 3 tablespoons extra virgin olive oil 1 teaspoon pine nuts 12 basil leaves 1 […]
Written by Kara M. Fall is an exciting season. The kids are back to school, pumpkin spice and apple cider rule supreme, and Halloween and Thanksgiving are around the corner. […]
Ingredients: 1 1/2 pounds ground pork fatty is best, or use ground beef or other ground meats 2 tablespoons paprika 1 tablespoon cayenne 1 tablespoon ancho powder 1 tablespoon guajillo […]
Written by David S. Waterwise gardens can still look beautiful and lush but to do so, you have to be crafty with their care. This blog discusses how to put […]
Ingredients: 2 Tbsp butter 1 tsp minced garlic 2 Tbsp flour 1 cup milk 8 oz shredded cheese (monterey jack & colby or similar) 2 Tbsp sriracha sauce 2 scallions […]
Written by Kara M. The temperatures are changing, sunsets are becoming earlier, and pumpkin spice is taking over the world. This can only mean one thing: Fall is upon us. […]
Ingredients: 1 pound beef tenderloin One 5-ounce box fresh baby arugula, washed and dried (see notes) 1/2 cup extra-virgin olive oil, divided Kosher salt and freshly ground black pepper 3 […]
By Richard Flowers, ACCNP-Green Thumb Nursery-Ventura There are many types of Milkweed: (Tropical, Narrow-leaf, Showy, Whorled, Swamp, Purple, and etc) Some are native to California, Mexico / Central America, Eastern […]
Ingredients: For the meatballs 1 pound ground beef I use 90% lean 1/2 cup cooked white rice 1 teaspoon minced garlic 1 egg 1/4 cup cilantro leaves chopped 1 teaspoon […]